Find Out Today How To Make The Best MeatLoaf Ever!

by | Sep 20, 2021 | Recipes

  • Level: Easy
  • Cook: 1 hr 25 min
  • Yield: 6 servings
  • Total: 1 hr 25 min

Ingredients

  1. Preheat the oven to 325 degrees F.
  2. Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Allow to cool slightly.
  3. In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Don’t mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Spread the ketchup evenly on top. Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees F and the meat loaf is cooked through. (A pan of hot water in the oven, under the meat loaf, will keep the top from cracking.) Serve hot.

Check Out These Related Posts

16 Delicious High Protein Foods!

16 Delicious High Protein Foods!

Are you looking for ways to increase your protein intake? Whether you're a fitness enthusiast, an athlete, or simply trying to maintain a healthy diet, consuming enough protein is crucial for muscle growth, repair, and overall health. Here are 16 delicious high...

read more
14 Easy Ways to Increase Your Protein Intake!

14 Easy Ways to Increase Your Protein Intake!

Protein is an essential macronutrient that plays a crucial role in building and repairing tissues in our body, regulating hormones, and supporting our immune system. It is recommended that adults consume at least 0.8 grams of protein per kilogram of body weight daily....

read more

0 Comments

0 Comments